Patin Fish Curry is a dish that is popular in society Jambi.Gulai tempoyak are cooked using meat that has been fermented durian fruit. But there are some people who choose to replace tempoyak with coconut milk to avoid the smell and taste tempoyak quite stinging. Besides tempoyak other spices used in making curry Catfish are red chillies, galangal, lemongrass, turmeric, onion and garlic.
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Eggs crust is typical of Indonesian foods, especially located in the Jakarta area. Eggs Food crust is made from glutinous rice or parboiled Aron, who was then mixed with egg (chicken or eggs can a duck egg), along with seasonings. Once cooked and eaten with a sprinkling of fried onions serundeng. How to cook is also quite unique. When the egg has half-baked crust then reversed and crust pan pemasaknya dibiarkang eggs directly exposed to the hot charcoal from the brazier so that later became slightly scorched.
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Thousand Islands National Park is one of the representatives of the marine nature conservation area in Indonesia, which is located approximately 45 km to the North Jakarta.

Indonesian territory consists of a cluster of islands tourist area of marine park with a rich diversity of marine life. Some marine parks is Thousand Islands, Bunaken National Park, Karimun, Wakatobi Marine Park, Takabonerate, and Paradise. Marine park tourism became one of the favorite diving spot.
But this time we will discuss about the beauty of a thousand islands.
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Rawon or Rawon Rice (because of often served with rice) is a meal con­sists of spe­cial spicy beef soup because of con­tain­ing keluak (fruits of kepayang tree used as a spice). It is not only known as spe­cial food of Jawa Timur but also as spe­cial food of east­ern Jawa Ten­gah (Surakarta region)
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Joglo traditional house which is home to the relics of ancient indigenous art has qualified as a form of high architectural value and cultural areas at once is one art form or style of building traditional building arts.

Basically, the house was berdenah joglo form a square. And in the beginning of this form has four principal pillars in the middle of the call pillars, and used multilevel blandar that called intercropping. This intercropping Blandar tiered upward, upward growing increasingly widened. So initially just a central part of the house forms joglo today. more…

What is Fish Pais.?
Fish Pais is the typical food of Bengkulu. Pais fish dish that is made from a mixture of typical fish and how to manage that difference is why fish become food pais “LIPID RASONYO ..” it was mentioned by fish traders pais. Taste produced by typical Bengkulu Pepes is made from Fish and Fish Buli enthusiasm. Enjoyment is the perfect menu when combined with hot rice which of course invite your appetite to be more excited.
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Kediri has several other beautiful waterfalls. Visitor attractions are located in the hamlet of Besuki, Jugo Village, District Mojo, Kediri. Distance from Kediri to the west, approximately 25 kilometers. Although a bit far, but the scenery along the road to the location spelled out very beautiful and easy.

Arriving in Besuki, unwind while, we can enjoy the panorama in the village of Jugo, Mojo, around the television relay towers and cell phones. There we can find Irenggolo Waterfall. After five minutes via walkways, waterfalls, bertrap this natural trap we can see. Teduhnya hidden in the pine grove and forest, mountain wind, and the unique natural sound.
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White Sand Beach in Situbondo, East Java, known for its expanse of white sand. Not only that, morphologically regarded even this beach unique. Curved topography overlooking the sea with the forest background clusters formed very beautiful panorama. To the north, tourists can view the vast sea north of Java with a white line on the beach. Behind him, the forest hedge presents its own coolness.
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Liwet Rice
Liwet rice comes from central java Province, to be exact Solo area. Liwet rice is rice cooked in the container pot, matured slowly, so it is fluffier. Moreover, thin coconut milk stirred denagn, plus a bay leaf and pandan fragrance. Because it would have felt even a little stuffed and uncomfortable.

Lauknya consists of sambal fried spicy savory squash, boiled eggs are brown, and chicken opor. Another addition to the usual side dishes are provided in the form of tofu and tempeh bacem, satai quail eggs, satay chicken liver and intestine ampela, free all selected according to taste.
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Betutu is a side dish made from whole chickens or ducks that contain herbs, then roasted in the husk fire. This Betutu has been known throughout the district in Bali. Betutu is one of the producers Melinggih village, Gianyar regency kecamatam Chedi. Betutu used as offerings in religious ceremonies and rituals as well as dishes and on sale. Consumers are not only people of Bali but also foreign visitors who come to Bali, especially in certain places such as hotels and restaurants / restaurant. Chicken stored Betutu not stand long, and therefore should be eaten while it’s hot and we will get a more delicious flavor.
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